To make homemade Cake With Buttercream keep a a medium bowl, and whisk together the flour, baking powder, and salt. In a large mixing bowl, beat the softened butter and sugar together until light and fluffy. This can take about 3-5 minutes. Divide the batter evenly between the prepared cake pans. Smooth the tops with a spatula. Bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out clean. Allow the Homemade Cake With Buttercream to cool completely. In a large bowl, beat the softened butter until creamy. Gradually add the powdered sugar, milk, and vanilla extract, continuing to beat until smooth and fluffy. If desired, add food coloring for a pop of color. You can decorate the Homemade Cake With Buttercream with additional frosting, sprinkles, or other toppings as desired.
Homemade Cake With Buttercream
To make homemade Cake With Buttercream keep a a medium bowl, and whisk together the flour, baking powder, and salt. In a large mixing bowl, beat the softened butter and sugar together until light and fluffy. This can take about 3-5 minutes. Divide the batter evenly between the prepared cake pans. Smooth the tops with a spatula. Bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out clean. Allow the Homemade Cake With Buttercream to cool completely. In a large bowl, beat the softened butter until creamy. Gradually add the powdered sugar, milk, and vanilla extract, continuing to beat until smooth and fluffy. If desired, add food coloring for a pop of color. You can decorate the Homemade Cake With Buttercream with additional frosting, sprinkles, or other toppings as desired.
