Princess figure phantasy Angel cake is one kind of sponge cake created with egg whites, flour, and sugar called angel cake. Usually, a whipping ingredient is added, like cream of tartar. It is not like other cakes in that it doesn’t contain any butter. Egg white that has been whipped gives it an airy feel. The United States is where angel food cake first appeared. Its airy and fluffy texture gave it its distinct reputation and gave rise to its name. The cake is adorned with lovely doll toppers in keeping with its princess motif. It has a soft pink hue. The cake is the ideal choice for any birthday or girly theme.